REBECCA.



I'm Rebecca Lando.
I write and produce webseries in New York City.

Working Class Foodies is a cooking show that proves you can eat locally and seasonally on a budget. I write, produce, edit, and co-host WCFoodies.

MSN FilmFan is a weekly movie review webseries that I write, produce, and edit for Next New Networks and MSN.

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Catching Elephant is a theme by Andy Taylor

 

THE AWL: How to cook a latke with Doree Shafrir

doree:

rebeccalando:

rockuboff:

fek:

davidcho:

Fun fact: I’ve never had a latke, and up until 20 minutes ago when I asked Doree what kind of cheese she used (:/) I had no idea there was no cheese in them!

Also lol:

So your 20 latkes will cost $3.76 if you don’t have oil or flour or baking powder or salt. That’s the MAXIMUM they will cost. That’s 19 cents a latke.

And you’re still going to order them from Russ & Daughters? You must not be Jewish

CHEESE, David? Jesus.

Oh boy! This totally refers to that Russ and Daughters picture of latkes I posted last week talking about my craving for my mom’s latkes which are cooked very similarly to this recipe! FUCK THOSE EXPENSIVE LATKES BITCHES.

Excuse me, what kind of fascist only makes 20 latkes? Uncool!

There are 20 latkes IN A BATCH. You are welcome to double, triple, quadruple (etc.) the recipe as you see fit.

I’m just giving you a hard time - in my family, when we make latkes, we never really know how many we make because everyone starts grabbing the minute they come out of the oil.

Here’s how we make them: POTATO LATKES | WORKING CLASS FOODIES

  1. jeremyk reblogged this from rockuboff and added:
    And now it’s on New York Magazine. Nice work Amy, always starting fights in public!
  2. juliefredrickson reblogged this from davidcho
  3. datingeveryone reblogged this from doree and added:
    I know I’m throwing oil on a (latke) fire, but a few points: 1. if you grate the onion first, then grate the potatoes...
  4. rebeccalando reblogged this from doree and added:
    I’m just giving you a hard time - in my family, when we make latkes, we never really know how many we make because...
  5. doree reblogged this from rebeccalando and added:
    There are 20 latkes IN A BATCH. You are welcome to double, triple, quadruple (etc.) the recipe as you see fit.
  6. rebeccalando reblogged this from rockuboff and added:
    Excuse me, what kind of fascist only makes 20 latkes? Uncool!
  7. rockuboff reblogged this from fek and added:
    Oh boy! This totally refers to that Russ and Daughters picture of latkes I posted last week talking about my craving for...
  8. fek reblogged this from davidcho and added:
    CHEESE, David? Jesus.
  9. davidcho posted this